Recipes
Bayoulicious Remoulade
Ingredients
1/2 c. mayonnaise
1 Tbsp. lemon juice
1/2 Tbsp. smoked paprika
1/4 tsp cayenne pepper
1 tsp. Cajun Maispalm seasoning
2 Tbsp. Dijon mustard
1 tsp. horseradish
1 clove of garlic, minced
Whisk all ingredients together in a mixing bowl.
Keep refrigerated when not in use.
Calories: 195
21g Fat (3g Saturated fat, 12mg Cholesterol.) 514mg Sodium. 1g Carbohydrates (<1g Fiber, <1g Total sugar.) 1g Protein.
Lower Fat: Use low-fat mayonnaise. 79 Calories. 7g Fat (1g Saturated fat, 5mg Cholesterol.) 587mg Sodium. 4g Carbohydrates (1g Fiber, 3g Total sugar.) 1g Protein.
Lower Carbohydrate: Recipe is considered low-carbohydrate as is.
Lower Sodium: Use salt-free Cajun seasoning 207 calories. 22g Fat (2g Saturated fat, 329mg Cholesterol.) 329mg Sodium. 1g Carbohydrates (<1g Fiber, <1g Total sugar.) <1g Protein.
Dairy-free: Recipe is dairy-free as is.
Gluten-free: Ensure Cajun seasoning is gluten-free.