Bayoulicious Remoulade – Recipe courtesy of Chef John Reason, Consultant Chef of Delcambre Market Health & Wellness

by | Mar 23, 2022

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Bayoulicious Remoulade

May 27, 2022

Ingredients

1/2 c. mayonnaise
1 Tbsp. lemon juice
1/2 Tbsp. smoked paprika
1/4 tsp cayenne pepper
1 tsp. Cajun Maispalm seasoning
2 Tbsp. Dijon mustard
1 tsp. horseradish
1 clove of garlic, minced

Directions

Whisk all ingredients together in a mixing bowl.
Keep refrigerated when not in use.